Friday, March 13, 2009
Le Zeppole di S. Giuseppe
Zeppole or Zeppoli are made only on St. Joseph's Day. They are an Italian pastry that are sweet, deep fried and topped with powdered sugar, custard filling and a marichino cherry on top. Il giorno di S. Giuseppe is March 19th. You can purchase this delicious treat at your nearby Caputo's, Turano Bakery aka Casa di Dolci and Ferrara Bakery.
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